While some may think the Plain Bagel is boring, to the purist there is none better. A hand-rolled, fresh plain bagel baked by New Castle Bagels has some attributes that take it from ordinary to something you absolutely adore sinking your teeth into.
This classic Plain Bagel has a lovely golden crust, shiny and hard on the surface, with a glossy appearance unmarred by any topping. Anything that is added to a plain bagel automatically removes its claim to the name, “plain!”
Our Plain Bagel is just soft enough to tear into with your teeth, the crust giving way to a well-risen inside that is chewy without being tough. This is a real New Castel bagel, not a soft, French bread-like substitute that is often sold in grocery stores or other parts of the country!
